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Recipe Of The Day: The Best Guacamole {Gluten Free, Vegan}

The Best Guacamole {Gluten Free, Vegan}

Prep time

10 mins

Total time

10 mins

The best chunky guacamole recipe ever with jalapeños and coriander

Author: Anna

Recipe type: Snacks

Cuisine: Mexican

Serves: 1-2 cups


  • 2 ripe medium sized avocados

  • 1 roma tomato

  • 2 cloves of garlic

  • ¼ cup sliced pickled jalapeños

  • ½ small red onion

  • Handful of coriander leaves and stalks

  • Juice of 1 lime

  • Plenty of salt and pepper (to taste)


  1. Halve the avocados and remove the stones (if you aren't serving it straight away keep one of the stones to sit on top of the guacamole to prevent it form turning brown)

  2. Scoop the flesh into a bowl and mash roughly with a fork

  3. Crush the garlic and chop the tomato, jalapeño, onion and coriander nice and finely, adding them to the avocado

  4. Add the lime juice and stir everything together, leaving it a bit chunky

  5. Season well and then dig in

Source: Frankie's Feast


Dietary Information: Dairy Free, Egg Free, Gluten Free, Nut Free, Paleo, Raw, Refined Sugar Free, Vegan, Wheat Free

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